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ELITE
Restaurant
20 Main St. W
519-712-8833
We are now closed, you can still place a future order.
Pickup, ASAP (in 40 minutes)
Take-Out
Take-Out Available Tuesday - Saturday 4pm -9pm
Three Course Takeout Menu
Three course takeout menu includes choice of appetizer, salad & entree. Price is determined on which entree you choose, limited time only!
Home-made ravioli pasta stuffed with lobster & cheese, tossed in a spinach cream sauce.$46.0046.00 CAD Unavailable
Special
10 oz Broiled Lobster Tail, served with garlic butter side.$63.0063.00 CAD Unavailable
Special
Rack of lamb, herb sea-salt marinate, grilled to perfection.$63.0063.00 CAD Unavailable
Special
Chicken Breast stuffed with Aparagus Fontina cheese, wrapped in pancetta, topped with a garlic cream sauce.$46.0046.00 CAD Unavailable
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Marinated Chicken breast, grilled, topped with spinach rose sauce.$45.0045.00 CAD Unavailable
Fettuccine pasta, tossed with mussels, shrimp & scallops , in an herb tomato sauce.$46.0046.00 CAD Unavailable
8oz Beef Tenderloin, seasoned, grilled to perfection, topped with a bone marrow compound butter.$70.0070.00 CAD Unavailable
Special
10 oz Strip loin steak, seasoned, grilled to perfection.$63.0063.00 CAD Unavailable
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Seared veal cutlets topped with sauteed mushrooms in a truffle cream sauce.$49.0049.00 CAD Unavailable
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Home-made ravioli pasta stuffed with Ricotta cheese, tossed in a spicy tomato sauce.$46.0046.00 CAD Unavailable
Special
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